Showing posts with label Crisfield seafood. Show all posts
Showing posts with label Crisfield seafood. Show all posts

Thursday, July 9, 2009

Crisfield Friday "My Town" Shoot Out - Textures

“What interested me was not news, but appraisal. What I sought was to grasp the flavor of a man, his texture, his impact, what he stood for, what he believed in, what made him what he was and what color he gave to the fabric of his time.” ~ John Gunther

Crab Shanty, filtered.


I had planned on doing something special to go with the above quote but time is always my enemy, especially in the summer months. I have always loved that line, so even though it does not partner well with my photos, I decided to leave it.

This assignment comes from us in Linda in Canada. I don't have much for you, but I hope you enjoy my mix of filtered and unfiltered photos.


This is a drug dog at work. Animals have wonderful texture.

A wildflower field on a windy day, filtered.

A seafood dish with scrumptious texture.

Another seafood dish. We have lots of those in Crisfield!

A really filtered photo of the bay. Bagman, did you hack my computer?

A little textured fun from our annual Crab Derby race. See last post for dates. Be there!

I love the texture of old wood.

A filtered crab. Yes, I shoot lots of crabs. After all, Crisfield is the, "Crab Capitol of the World." Really!

Filtered crab shanty.

Little girls know how to "texturize."

Birds enjoying the sunset. Filtered.

Please note: I am not going to have much time for the next few weeks to participate in the shoot outs. If I can squeeze something in, I will. I will be visiting, though, catching up on missed blogs, and making posts.

ChefE has filled in for Gordon this week, and she has done a great job. So ChefE, if you don't mind, can you pick up my slack. And please stay on as one of our team members. Chime in anytime.